Description
Details
Originating in Mexico, Kahlúa has become the number one selling coffee liqueur in the world. Since 1936 Kahlúa stands for a rich heritage, full of diversity and color; something truly unique.
Tasting Notes
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NOSE Well-sweetened coffee, but also offers notes of raw alcohol, driven by what must be a very young rum. |
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PALATE Shows off fruity coffee notes, some dried figs and prunes, and a finish of roasted walnuts. |
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FINISH Kahlua is quite sweet, particularly as the finish arrives, which has a bit of a Port-like, fortified-wine character to it. |
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OVERALL The oiliness that’s left on the palate as it fades away is a reminder more of the rum and the sugar in the mix, rather than anything to do with the coffee component. |
Character
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| DRIED FIG | ESPRESSO | WALNUT |
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| PRUNE |
Facts
| COUNTRY | MEXICO |
| DISTILLERY | KAHLUA |
| TYPE | LIQUEUR |
| VINTAGE | NON VINTAGE |
| ALCOHOL | 20.0% |
| VOLUME | 700ML |
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