Description
Details
Kuro Kirishima shochu is produced by the Kirishima Shuzo brewing company located in Kyushu. Made with black koji, the drink celebrates the legacy of the first shochu that the founder of Kirsihima Shuzo, Kichisuke Enatsu, made in 1916. Kuro Kirishima has a pleasant, faintly fruity aroma.
Character
 |
 |
|
| Sweet Potato | Black Koji | |
Facts
| COUNTRY | JAPAN |
| DISTILLERY | KIRISHIMA |
| TYPE | SHOCHU |
| VINTAGE | NON VINTAGE |
| ALCOHOL | 25% |
| VOLUME | 720ML |
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