Price | RM95.00 |
Brand | Pacifico Sur |
Availability | In Stock |
Quantity |
|
Details
Pacifico Sur is a range of estate-grown and bottled wines made by Tutunjian Estate Vineyards, a company that was started by Edward Tutunjian, an American businessman. They own some 200 hectares of vineyards divided across the Colchagua, Curico, Maule, Maipo and San Antonio valleys. Aided by Chile’s top winemaking consultant Alvaro Espinoza Pacifico Sur make some exceptional wines that offer great value. Produced near the Andes in the Curico Valley where the conditions are perfect for growing grapes to make wine.
Tasting Notes
![]() |
NOSE A complex aroma of blackberry, tobacco, spices, dried fruits, leather, and chocolate. |
![]() |
PALATE Full bodied and concentrated wine with soft tannins and a long, lingering finish. |
![]() |
FINISH This is a full bodied and concentrated wine with soft tannins and a long, lingering finish. |
![]() |
OVERALL It is an elegant and foral wine with the classic characteristics of the Carmenere grape. |
Style
LIGHT | ![]() |
BOLD | |||||||||||||||||||||||||||||||||||||
SMOOTH | ![]() |
TANNIC | |||||||||||||||||||||||||||||||||||||
SWEET | ![]() |
ACIDIC | |||||||||||||||||||||||||||||||||||||
DRYNESS | ![]() |
SOFT |
Character
![]() |
![]() |
![]() |
OAK |
TOBACCO |
SPICE |
![]() |
||
BLACKBERRIES |
|
Grapes
Carmenere
Pairings
Beef, Veal , Lamb
Facts
COUNTRY | CHILE |
PRODUCER | Pacifico Sur |
REGION | CENTRAL VALLEY |
TYPE | RED WINE |
ALCOHOL | 13.5% |
VOLUME | 750ML |