The Berton Vineyard Reserve range brings together wines from regions that due to their distinct climate and soil have excelled at producing particular varieties. Warm days moderated by off-shore breezes, rich red loam over well draining limestone are the foundation for the Coonawarra’s justified reputation for producing our best Cabernet.
The aromas are powerful and complex with a wealth of fruit ranging from ripe blackcurrant and fresh tobacco with subtle hints of choc mint.
The rich and harmonious palate displays abundant flavours of blackberry and dark cherry that are underpinned by subtle toasty oak and defined by soft yet dense tannin profile.
Medium to full-bodied, with abundant firm tannins.
Beef, Lamb , Poultry