A historic Japanese whisky, that has been in production since 1937.Kakubin translates from Japanese as “square bottle”, referring to the distinctive design of this whisky. This is a classic blend of Suntory’s distilleries Yamazaki and Hakushu, aged in Bourbon casks.
Big scoops of fresh cereals and honeycomb ice cream. Light spiciness to it.
More honey, now with the addition of citrus peels, peppercorn and cinnamon.
More honey’d barley.
This dram is perfectly balanced. A spirit ideal for mixing with soda and the core of many a Japanese cocktail.